Locally inspired Maritime cuisine, known throughout the Island and Canada for our intensive and innovative use of Island products. Winner of CAA/AAA Four Diamond Award since 2001, Wine Spectator Award-winning wine list and "Taste our Island" finalist since 2008. From "Farm to Table" creates an intensely regional cooking style, served on our verandah overlooking the water or at our Chef's Table in the kitchen. Home of television's cooking show "The Inn Chef." Serving dinner only, 5:30-8:30 PM. Our dining room has a relaxed, casual atmosphere.